Pesto Trofiette Kit

A timeless classic from Ligurian cuisine, made with simple and natural ingredients. The trofiette pasta blends beautifully with the intense aroma of basil, Mediterranean herbs, and the creaminess of pesto. Fresh, light, and full of flavor, this dish is quick to prepare and perfectly suited for a vegan diet. 7 ounces, 3 servings.

Ingredients: Pasta (durum wheat semolina, dehydrated spinach 3%, water) 85.5%, vegetable broth (salt, vegetable protein broth extract (soy and corn), dehydrated vegetables in varying proportions (potato, carrot, onion, garlic, parsley, celery, tomato), corn oil), basil 3%, almonds, garlic, extra virgin olive oil, pine nuts.